In 2013 there were more than 300 stores, but the domestic locations listed on the company website currently total 142. Founded by brothers Bill and Randy Simon (Bill died in 2016 after battling cancer), their WWII veteran father Freddy Simon, and restaurateur Scott Redler in 2002 and franchising since 2004, the number of locations has grown rapidly in recent years from 52 in 2011 to the current total of 340+, of which 24 are company-owned and all are located in the US. Ben & Jerry’s may not have the “two real guys” referred to in one of their early jingles since they sold the company to Unliver, but the venerable brand still has a loyal fan base that loves the company’s ice cream, which is known for its big chunks of chocolate, fruits, nuts, and other add-ins.

Carvel holds a special place in ice cream history, being one of the first companies to franchise an ice cream concept. There are 16 flavors of frozen yogurt available each day, and 33 toppings as well, with customers charged by the ounce for their creations. Founded by Craig Culver and his wife Lea in Sauk City, Wisconsin in 1984 and franchising since 1988, the number of locations has continued to climb steadily in recent years from 421 in 2010 to the current total of 720 in 25 states (according to a recent news story), of which six are company-owned and all are located in the US. Yogen Früz is a Canadian company offering its proprietary probiotic frozen yogurt that can be mixed with fruit(s), along with both dairy and non-dairy smoothies. It also rolled out a pair of Super Mario-themed ice cream treats. The chain’s recent growth is attributed to the growing number of international locations. The product is available in many places beyond standalone franchise locations, including theme parks, stadiums, arenas, movie theaters, and even some drug stores and convenience stores. Freddy’s Frozen Custard & Steakburgers was named the #1 high-investment franchise by Forbes magazine in both 2018 and 2019 (“high-investment” means an overall initial investment that exceeds $500,000). These days, the company website claims 350+ locations, although the locations listed by state only add up to 242, so international locations may make up the difference. The first dedicated storefront was opened in the mid-1970s in Brooklyn, New York. The jingle was written in 1960 by advertising legend Les Waas who passed away in 2016 at the age of 94. The chain received a big media boost when it was featured in a 2013 episode of Shark Tank, although the company did not gain a financial investment from it. Serving up frozen custard and burgers in restaurants with a retro look harkening back to diners of the 40s and 50s, the chain is named after WWII veteran Freddy Simon, who grew up on a Kansas farm eating steakburgers. Last data reported was in 2015! Founded by Ben Cohen and Jerry Greenfield in Burlington, Vermont in 1978 and franchising since 1981, the number of locations declined sharply from 851 in 2009 to a low of 582 in 2016, but has started bouncing back in the past couple years to the current total of 618, of which 38 are company-owned and 335 are located outside the US. This is a list of frozen dessert brands. 1. Several of the companies on this list offer multiple kinds of products. It got its start as Orange Tree Frozen Yogurt in San Francisco, but was soon purchased by a couple of its franchisees, who then moved its corporate headquarters to Oklahoma City and renamed the company Orange Leaf Frozen Yogurt.

They may be based on flavored water (shave ice, sorbet, snow cones, etc.

Founded by Blake Buchanan in Lubbock, Texas in 1989 and franchising since 1993, the number of locations has expanded in recent years from 25 in 2009 to the current total of 113, of which four are company-owned and all are located in the US. Don’t Overlook These 30 Important Franchise Fees, FDD Talk 2017: What You Need to Know About the Cicis Franchise Opportunity (Financial Performance Analysis, Costs and Fees). Craig’s mother, Ruth, had always put a dab of butter on the crown of the hamburger buns before toasting them, which everyone in the family loved. Frozen dessert brand -- Find potential answers to this crossword clue at While the industry figures for frozen desserts include all the products sold in grocery stores, many of the frozen dessert franchises offer the distinct advantage of having the product be fresh-made from higher-quality ingredients without all the preservatives in supermarket products.

The website does not mention the current number of locations, nor does it provide any kind of listing except limited zip code searches for nearby locations. It’s catching on, albeit somewhat slowly. Keeping things fresh and exciting can be as simple as incorporating the latest candy as a topping, such as last summer’s limited-time-offer of its new HI-CHEW Dragon Fruit frozen yogurt flavor. Whimsical Frozen Desserts Brands Frozen Desserts Brand; 2. The menu also includes other sandwiches, hot dogs, and lots of sides. Founded by John and Carol Kuntz in Osage Beach, Missouri in 1986 but only franchising since 2003, the company website now lists 76 locations, up from 65 last year.

It was created on December 10, 2011 and weighed 11.38 tons or 25,080 pounds! When autumn rolls around each year, the chain is known for blending slices of pumpkin pie and apple pie into their frozen custard to make seasonal “concrete” mixes. On the company website franchising page, it refers to “nearly 200 locations in the US and Mexico.”. Considering a Cicis Franchise? The Häagen-Dazs Shoppe is a chain of ice cream stores offering ice cream scoops and bars, ice cream cakes, sorbet, frozen yogurt, and gelato. The product makes use of a dehydrated yogurt base and is prepared fresh daily in-store with fat-free milk. The truck-based franchise is known for bringing its Hawaiian-style shaved ice treats to customers at all kinds of events, and the customers get to apply the flavorings themselves. This is a list of frozen dessert brands. Similar to Baskin-Robbins, over the past 10 years the number of US locations has declined. Marble Slab Creamery was an early pioneer of the frozen slab technique back in the early 1980s and is known for its homemade premium ice cream prepared to order on a marble slab with lots of choices of mix-ins.

Ice cream, however, is still the frozen dessert of choice for most people. Franchisees also have the option of co-branded locations with Doc Popcorn. An increasing number of frozen dessert franchises also offer customization through choices in toppings as well as self-serve options. They may be based on flavored water (shave ice, sorbet, snow cones, etc. Menchie’s believes making people smile is the most important thing it can do. Baskin-Robbins is now part of the Dunkin’ Brands Group. The chain is well-loved by its fans, who describe how visiting a store is like taking a mini tropical vacation. There are also new trucks to go with it that tone down the typical neon-bright tropical trucks by showing the same scene after sundown. The menu includes snowcones with 91 original flavors, smoothies, specialty colas called “Bahama Sodas,” lemonades and limeades, frostalattés (coffee), and several mixed fruit cups. The flash-freezing technique was awarded an exclusive patent in 2014, even though it was filed in 2005. This is a list of frozen dessert brands.Frozen dessert is the generic name for desserts made by freezing liquids, semi-solids, and sometimes even solids. The chain is best known for its ice cream, cakes, pies, and other treats sold through a variety of locations including stadiums and supermarkets, as well as its storefront locations.

Adding an Frozen-dessert photography corner will make the frozen dessert store more fun and interesting. Sub Zero Nitrogen Ice Cream is another flash-frozen ice cream offering where customers choose their milk base, flavors, mix-ins, and texture.

Entrepreneurs interested in a proven concept for this market have a diverse array of options among these top 25 ice cream, frozen yogurt, and other frozen dessert franchises of 2020.

From Infogalactic: the planetary knowledge core, So Delicious Dairy Free neapolitan ice cream, File:Dole Whip frozen dessert and float.jpg, File:So Delicious Dairy Free Neapolitan ice cream.jpg,, Creative Commons Attribution-ShareAlike License, About Infogalactic: the planetary knowledge core. Pizza came out on top, but there was a tie for second place between chocolate and…ice cream!

Founded in 1934 and franchising since 1947, the number of locations has declined steadily during the past 10 years from 548 in 2008 to the current total of 373, none of which are company-owned and 49 of which are located outside the US. Founded by Donald and Susan Sutherland in Tempe, Arizona in 1988 and franchising since 1994, the number of locations has dropped in recent years from 1,519 in 2008 to the current total of 1,236, of which only three are company-owned and 341 of which are located outside the US. By Rituparna Som 28 June 2019 “When you start getting screwed over all the time, you got to switch to low-fat,” Monica told Chandler when his break-up with Janice had him devouring a pint of ice cream in the third season of Friends. Note that the number of US locations had fallen to as low as 2,425 back in 2012, but has been increasing since then to 2,556. Its stores were definitely the hot hang-out spots for teens for a number of years. It was in 2016 when The Harris Poll revealed the top comfort foods Americans turn to when they need a little pick-me-up. This is a list of frozen dessert brands. They may be based on flavored water (shave ice, sorbet, snow cones, etc. His process causes the ice cream to form into small balls, which is where the “dots” part of the name comes from, but unlike freeze-dried products, it still melts like ice cream. Tagged as: Andy's Frozen Custard, Bahama Buck's, Baskin-Robbins, Ben & Jerry's, Bruster's Real Ice Cream, Carvel, Cold Stone Creamery, Creamistry, Culver's, Dairy Queen, Dippin' Dots, Freddy's Frozen Custard and Steakburgers, Haagen-Dazs, Kona Ice, Marble Slab Creamery, Menchie's, Mr. Softee, Orange Leaf Frozen Yogurt, Pinkberry, Popbar, Rita's Italian Ice, Sub Zero Ice Cream & Yogurt, TCBY, Yogen Fruz, Yogurtland, Your email address will not be published. Each Cold Stone store makes its ice cream fresh daily, blended by hand with fruits, nuts, candy, cookies, and more for custom ice cream creations.

Bahama Buck’s Original Shaved Ice holds the Guinness world record for the largest snowcone. Founded by Bruce Reed in Bridgewater, Pennsylvania in 1989 and franchising since 1993, the number of locations has declined in recent years from 257 in 2008 to the current total of 194, of which only two are company-owned and eight are located outside the US. Dairy Queen had to weather a lot of media attention regarding a bogus rumor that its burgers contained human meat. Kona Ice franchises also do a lot of fundraising events with groups and organizations in the community. This is why frozen dessert sales are approaching $30 billion in the US. Founded by husband and wife team Danna and Adam Caldwell in the Valley Village suburb of Los Angeles in 2007 and franchising since 2008, the number of locations has risen to the current total of 496, of which only one is company-owned and 137 are located in the US. Founded by Tony Lamb in Florence, Kentucky in 2007 and franchising since 2008, the number of locations has expanded rapidly to the current total of 1,213 (an increase of 147 units from last year’s total), 16 of which are company-owned and 10 of which are located outside the US. Carvel dates back more than 85 years to the first location in Hartsdale, New York, opened by Tom Carvel in the 1930s. These trucks are called Kona After Dark. Founded by former firefighter Bob Tumolo in Bensalem, Pennsylvania in 1984 and franchising since 1989, the number of locations has declined slightly in the last two years from 621 in 2016 to the current total of 572, none of which are company-owned and seven of which are located outside the US.


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