A medium to low heat is sufficient. For baked-on food, we recommend leaving your kitchenware to soak in soapy water, possibly with a little white vinegar.Over time, the ceramic base will become stained without it being possible to remove the marks. Find more detailed information in the Guarantee section of this website.

• A build up of food deposits/residue may have formed on the pan which may originally be the result of an item of food being allowed to overcook in the pan. Time A pan warps under thermal shock (an overheated empty pan, a hot pan in contact with cold water or placed on a cold surface, etc.). This will not impair the performance of the kitchenware in any way and does not present any danger for health. : Very easy All of our cookware has been designed and manufactured without lead or cadmium for more than 20 years. The frying pans feature Tefal's iconic Thermo-Spot technology, which indicates when the pan has reached the optimum cooking temperature. Time In summary, cookware with Tefal/T-fal non-stick coatings are made of PTFE and do not contain PFOA. It is also necessary to avoid overheating and scratches, in particular due to use of metal accessories (spatulas, ladles) and/or due to cleaning with a scouring sponge. Time Then use a paste made up of bicarbonate of soda and water rubbed gently over the pan with a non-abrasive sponge (a non-stick scouring sponge). Jamie Oliver Stainless Steel Tefal : High quality utensils for everyday cooking. High quality utensils for everyday cooking. Take care when placing pans on gas hobs as the number of support legs vary and small pans in particular may need a trivet, which most gas hob manufacturers will supply with their hob or can be bought from the separately.

Avoid using sharp edged utensils and avoid cutting directly in the pan.

: 30min, Difficulty It guarantees: perfect texture, perfect color and perfect flavor, for delicious full-flavored meals every day. PFOA is the standard English abbreviation of perfluorooctanoic acid. We recommend cooking with more fat as well as washing more vigorously with slightly more washing-up liquid. : 35min, Difficulty Other (uncoated) stainless steel pans like the Profi-Line from Schulte-Ufer are slightly better in their temperature distribution. What are the guarantee conditions of my appliance? : 17min, Difficulty If it is dishwasher-safe, please use a neutral detergent when cleaning. In addition, the pan was often cleaned in the dishwasher for convenience. Then use a paste made up of bicarbonate of soda and water rubbed gently over the pan with a non-abrasive sponge (a non-stick scouring sponge). : Very easy You should refer to the recommendations for use indicated on the packaging or in the instructions included with the product. Pros– absorbs heat very quickly– distributes the heat very evenly– excellent non-stick coating– great handling thanks to low weight– sturdy workmanshipCons– loses the heat quickly– the coating will not last forever.

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