Try opting for a martini, which is made with gin, vermouth, and often an olive which, if you think about it, is basically a fruit.

Get your first box of 6 for just $39 (a $124 value!) Enjoy!

In 2015 Manny Noakes, a nutritionist at the Commonwealth Scientific and Industrial Research Organization in Australia, reported that in a small trial, people who drank Korean pear juice before drinking had less severe hangovers, and were specifically better at concentrating the next day.

Start your Independent Premium subscription today. What is a histamine? Unfortunately, it seems only time can cure a hangover. What’s more, some devotees claim White Claw doesn’t give them a hangover. Want an ad-free experience?Subscribe to Independent Premium.

What are congeners? So many things go into the creation of your friend the hangover.

But is there any actual science (or at least, accepted popular opinion) to support a red or white wine hangover being worse than the other? “Most people, myself included, grew up thinking that you needed to drink as much water in between alcoholic drinks to reduce the hangover," Professor Kypros Kypri, Senior Research Fellow at the University of Newcastle, Australia, told News.com. These are some of our most ambitious editorial projects. You’re not imagining it: Some mornings after parties are worse than others—even if you drink the same amount. If you find yourself reaching for a White Claw this weekend, you’re in luck.

That which we adore also hurts us. However, researchers clarified that diet soda doesn’t actually accelerate intoxication.

According to Mayo Clinic, “Beverages with fewer congeners are slightly less likely to cause hangovers than beverages with more congeners, but remember that all types of alcohol can result in a hangover.”. Why people like White Claw isn’t really a mystery, especially during steamy summer months.

A byproduct of the fermentation process, and it’s usually found in red wine and dark liquors. Independent Premium Comments can be posted by members of our membership scheme, Independent Premium. Of course, the only way to truly prevent a hangover is a) don’t overdo it, and b) drink LOTS of water during your drinking sesh. Thus, the internet is full of weird ways to get rid of your hangover, from downing pickle juice to eating honey on toast to the old wives’ tale of having another drink in the morning. However, both of these studies involved 21 and 12 participants respectively, which is too small to define a relationship between carbonation, sugars, and resulting drunkenness. and see for yourself if there really is a difference between red or white wine hangovers. Scientists aren’t sure exactly why we get them, but they have a few ideas: “Addiction specialists have often noted that a hangover is technically a form of alcohol withdraw at its most benign,” Laura Veach, a counselor and professor of surgery at Wake Forest University, told the New York Times.

Even though it may taste like carbonated water, hard seltzer is not something you want to chug.

Although there is slightly more evidence to conclude that reds may result in a more miserable morning, it’s not certain. A big, bombastic California Chardonnay could have closer to 15 percent. However, there is some debate on whether sugar hinders or helps hangovers. “High levels of alcohol in the brain have fairly recently been shown to cause neuro-inflammation, basically, inflammation in the brain,” researcher Boris Tabakoff at the University of Colorado, Boulder told NPR. All booze is fermented, which creates alcohol and other byproducts, like carbon dioxide (responsible for harmless bubbles), and chemicals called congeners, or fusil oil impurities, which are a type of alcohol our bodies can’t process and make us feel sick. In general, sticking to clear liquor is a good rule of thumb when it comes to preventing hangover.

You’re welcome! According to a 2011 study published in the journal Clinical Gastroenterology and Hepatology, excessive carbon dioxide in the system can potentially lead to, "changes in intestinal transit and visceral sensation." "As far as stomachaches, these can be caused by sweetened seltzers that often get their taste from sugar alcohols, which your gastrointestinal tract might have a tough time breaking down," Sonpal adds. You can find our Community Guidelines in full here. This means if you drink the same amount of wine as you would hard seltzer, it should go without saying you’re going to be a wreck the next day. A 2006 Dutch study on college students found that darker alcohol with more congeners tend to cause worse hangovers. Hangover cures are typically a waste of time and effort, scientists have concluded Rex Features Drinking water 'does absolutely nothing to cure a hangover… The existing Open Comments threads will continue to exist for those who do not subscribe to Independent Premium. Gin, another clear liquor, is said to be less likely to give you hangovers the next day.

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